We think of the relationship with the customer as a kind of cooperation, based on comprehensive and all-round advice along with a constant exchange of information. We are always at your disposal with our sales and technical team in the development and planning of the kitchen and in managing the menu.
In addition to cooking lessons at our CB Academy, we offer training services to technical staff for maintenance and practical training on the use of machinery. What’s more, in accordance with your customers’ requests, we would be happy to organise demos at your premises to show off the new CB cooking systems.
As a leader in professional cooking, you will find us at international trade fairs and industry events, with our Cooking Show focused on the top CB Cooking Innovation series. Enjoy all the benefits of quality and plan your next event today with your CB consultant.
We focus on your customer needs—ad hoc products, menu development and personalised kitchen planning are part of our daily operations. In fact, our flexibility guarantees the highest quality, right from the development phases of the project. We count on close and effective collaborations amongst our production team, research and development, and our retailers. Only in this way can we constantly improve whilst always offering you and your customers the highest quality.
From the development of ideas to the finished product—thanks to the sectoral expertise developed throughout more than 60 years of experience (from culinary consultancy through to the technical realisation of the machinery), our customers are guaranteed the highest quality, total reliability and an individual and comprehensive consultation.
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