CB Dealers area 


From this area you may ask for an offer.
Insert your ID to log in the private area.

Required field

Required field

Access

Contact us

Required field

Required field

Required field

Required field

Required field

Required field

Required field

Required field

In compliance with the art. 13 of the Italian Legislative Decree no. 196 dated 2003 and with the art.13 GDPR 679/16 I hereby authorize the use and process of my personal data
Sending you this form which I have personally filled in, pursuant to the art. 7 of the D. Lgs. 30 June 2003, n.196 (Code on personal data protection) and the art.17 of the Regulation n.679/2016 GDPR, I declare to be aware of the privacy policy, therefore I GIVE MY CONSENT to the treatment of the information released for the indicated purposes in the aforementioned policy

Markets

For over 50 years, we at CB have been dedicated to creating professional equipment able to satisfy your every need and necessity. Whether you are a supermarket, a delicatessen, a small bar or a starred restaurant, we have everything for you. Be won over by the best in the world of cooking and food warmers.

Contact us

Overview: 8 Products

Food service

Food service

CB offers its equipment and services to the kitchens of large restaurants, pizzerias, coffee shops and cafeterias. Our professional solutions for cooking, from the infrared multicooker to the electric convection ovens, from the lava stone grills to the electric pizza ovens, adapt to the most varied establishments and market needs for small, medium and large food service businesses.

View

Overview: 5 Products

Commercial food service - Professional kitchens

Commercial food service - Professional kitchens

When it comes to franchising and commercial catering, you need the best cooking systems and solutions. That’s why, at CB, we offer only professional equipment that guarantees excellent performance and perfect cooking. From our flagship multi-cooker with modulated infra-red cooking system to our electric convection ovens and lava stone grills, all our products adapt to the most varied activities and needs of the market.

View
  • Professional ovens
    • LEONARDO

      LEONARDO can make a wide range of preparations thanks to the CB Cooking Innovation. An “all in one” cuisine that resumes in itself. The best of technology at the service of cooking excellence, dedicated to restaurants, centralised kitchens, canteens, hospitals, communities, delis, gastronomies, supermarkets.

    • CB² COOKING BLOCK
      • CB² COOKING BLOCK - LEONARDO

        CB²-COOKING BLOCK, a modulable tower that links two CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like LEONARDO combined with a convection oven.

      • CB² COOKING BLOCK - CHEF

        CB²-COOKING BLOCK, a modulable tower that links two or more CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like CHEF combined with a convection oven or a lava rock CB pizza oven.

  • Lava rock grill
  • Convection ovens

Overview: 3 Products

Hotels

Hotels

For kitchens of small, medium and large hotels we offer cooking solutions able to adapt to the most diverse business activities and market needs. From lava stone professional grills, ideal for cooking any type of food, such as meat, fish and vegetables, in a healthy and natural way, to our electric convection ovens which  are able to cook any food and preparation, sweet or savory, even simultaneously. 

View

Overview: 6 Products

Catering - Front cooking

Catering - Front cooking

Behind a great catering service, in addition to the staff that works there, there  is always an efficient kitchen which, must be able to count on the latest generation cooking solutions. At CB, we  recommend to the catering field experts our professional modulated infrared ovens. With the CB Cooking Innovation series, we offer equipment available in different sizes and models, which combine infrared cooking in three methods, GRILL, SOFT and FAST,  with  the planetary movement, and which allow the cooking of multiple foods simultaneously, with different cooking times. 

View
  • Professional ovens
    • MINI LEO

      Modulated infrared cooking is precise, delicate and supports every cook as a kitchen all-rounder. The virtually unlimited variety of cooking and simple operation are complemented by unique cooking capabilities. The Mini-Leo multicooker ensures optimum quality food, the preservation of nutrients through healthy cooking at low temperatures, and intense flavours at all times. This is all thanks to the revolutionary cooking technology of CB Cooking Innovation. 

    • LEONARDO

      LEONARDO can make a wide range of preparations thanks to the CB Cooking Innovation. An “all in one” cuisine that resumes in itself. The best of technology at the service of cooking excellence, dedicated to restaurants, centralised kitchens, canteens, hospitals, communities, delis, gastronomies, supermarkets.

    • CHEF

      CHEF is the ideal model of the Cooking Innovation line for every type of cooking where eating well and in a healthy way is priority. Thanks to the high technology and its reliability, Chef is the easy machine to use that permits to free the creativity in the kitchen. Simplicity and functionality are the key elements of success of this device, starting from the cooking process down to the cleaning of the appliance. Since the cooking chamber temperature of the Cooking Innovation models reach a maximum of 170 degrees, there is a complete absence of carbonisation. The cooking chamber is only slightly soiled, this means that fats are easier to remove, making a quick, easy and hygienic cleaning possible.

    • CB² COOKING BLOCK
      • CB² COOKING BLOCK - LEONARDO

        CB²-COOKING BLOCK, a modulable tower that links two CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like LEONARDO combined with a convection oven.

      • CB² COOKING BLOCK - CHEF

        CB²-COOKING BLOCK, a modulable tower that links two or more CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like CHEF combined with a convection oven or a lava rock CB pizza oven.

Overview: 10 Products

Gastronomies

Gastronomies

Gastronomy is synonymous with great gourmet food, ready to eat on site or to take home. To support the managers of this type of businesses, at CB we have developed a range of solutions for cooking, displaying, packaging and preserving food. From our professional infrared ovens, intelligent systems for any type of cooking, available in different sizes and models depending on the type of needs, to spit roasters for chickens which ensure a uniform and delicate cooking method. From hot showcases which combine the best display of ready-to-eat foods to their most suitable preservation, to packaging machines and manual packaging stations, the best  allies for storing and/or transporting food. 

View
  • Professional ovens
    • MINI LEO

      Modulated infrared cooking is precise, delicate and supports every cook as a kitchen all-rounder. The virtually unlimited variety of cooking and simple operation are complemented by unique cooking capabilities. The Mini-Leo multicooker ensures optimum quality food, the preservation of nutrients through healthy cooking at low temperatures, and intense flavours at all times. This is all thanks to the revolutionary cooking technology of CB Cooking Innovation. 

    • CHEF

      CHEF is the ideal model of the Cooking Innovation line for every type of cooking where eating well and in a healthy way is priority. Thanks to the high technology and its reliability, Chef is the easy machine to use that permits to free the creativity in the kitchen. Simplicity and functionality are the key elements of success of this device, starting from the cooking process down to the cleaning of the appliance. Since the cooking chamber temperature of the Cooking Innovation models reach a maximum of 170 degrees, there is a complete absence of carbonisation. The cooking chamber is only slightly soiled, this means that fats are easier to remove, making a quick, easy and hygienic cleaning possible.

  • Rotisserie
  • Hot display counters
  • Wrapping machines

Overview: 7 Products

Collective food service - Industrial kitchen

Collective food service - Industrial kitchen

Company cafeterias, schools, hospitals. These, and all of the  businesses which need to provide a service of preparation and delivery of ready-to-eat food for a large number of people,  have one thing in common: the need to be able to rely on cutting-edge equipment capable of ensuring large amounts of product produced in a short time frame. From the multicooker, the feather in our cap, equipped with a modulated infrared cooking system, to electric convection ovens, packaging machines and manual packaging stations, all our products adapt to the most diverse businesses and their needs. 

View
  • Professional ovens
    • LEONARDO

      LEONARDO can make a wide range of preparations thanks to the CB Cooking Innovation. An “all in one” cuisine that resumes in itself. The best of technology at the service of cooking excellence, dedicated to restaurants, centralised kitchens, canteens, hospitals, communities, delis, gastronomies, supermarkets.

    • CHEF

      CHEF is the ideal model of the Cooking Innovation line for every type of cooking where eating well and in a healthy way is priority. Thanks to the high technology and its reliability, Chef is the easy machine to use that permits to free the creativity in the kitchen. Simplicity and functionality are the key elements of success of this device, starting from the cooking process down to the cleaning of the appliance. Since the cooking chamber temperature of the Cooking Innovation models reach a maximum of 170 degrees, there is a complete absence of carbonisation. The cooking chamber is only slightly soiled, this means that fats are easier to remove, making a quick, easy and hygienic cleaning possible.

  • Convection ovens
  • Wrapping machines

Overview: 11 Products

Supermarkets

Supermarkets

Displaying, selling, cooking, packaging and preserving ready-to-eat food, or food that needs to be cooked, are some of the main operations of a supermarket. For the small, medium and large distribution stores, CB offers a complete range of solutions for professional cooking, food displaying and packaging. From the feather in our hat, the multicooker – equipped with a modulated infrared cooking system – to electric convection ovens, from chicken spit roasts to hot display cases, all our products meet the needs of the most varied market needs. 

View

Overview: 13 Products

Take away

Take away

The quality of the food, the best display and an excellent preservation of the product during transport are the basis of a take-out restaurant business success. With our hot display cases, available in various models and sizes, we guarantee the very best display of ready-made foods and their preservation. At the same time, our spit roasts, convection ovens, gyros, hot dog cookers and  Arrosticini cookers allow the best professional cooking of each food. The packaging machines and the manual packaging stations, on the other hand, preserve the quality of the product during transport and storage until the time of its consumption. 

View

This site use a Cookie to offer a better experience. Going trought the navigation you accepting to use our cookies.

More info Close

Web Design, Art Direction and Web Programming / FRI-WEB; The pictures are protected by the law of copyright and it is illegal to use them without a written permission.