A line of professional ovens designed to combine the innovative and patented modulated infrared cooking system with a planetary movement which guarantees a variety of excellent, delicious and char-free cooking results. The CB Cooking Innovation line which includes Leonardo, Leonardo Belvedere, Chef, CB² Cooking Block and Mini Leo also features an intuitive operation mode, with an easily washable cooking chamber system, a characteristic offered in the Leonardo and Leonardo Belvedere models thanks to the automatic Self-Cleaning Innovation system. Furthermore, all of our multicookers are ideal for kitchens in restaurants, cafeterias and hospitals while also providing a perfect presentation with maximum visibility of the delicious products in rotisseries, delicatessens and supermarkets.
Modulated infrared cooking is precise, delicate and supports every cook as a kitchen all-rounder. The virtually unlimited variety of cooking and simple operation are complemented by unique cooking capabilities. The Mini-Leo multicooker ensures optimum quality food, the preservation of nutrients through healthy cooking at low temperatures, and intense flavours at all times. This is all thanks to the revolutionary cooking technology of CB Cooking Innovation.
LEONARDO can make a wide range of preparations thanks to the CB Cooking Innovation. An “all in one” cuisine that resumes in itself. The best of technology at the service of cooking excellence, dedicated to restaurants, centralised kitchens, canteens, hospitals, communities, delis, gastronomies, supermarkets.
Designed to respond with innovation to the latest challenges of the market, our LEONARDO BELVEDERE modulated infra-red multi-cooker guarantees all the advantages of the CB Cooking Innovation line, including Self-Cleaning Innovation, but with a renewed focus on the presentation of products throughout cooking, thanks to a customer side panoramic glass panel.
CHEF is the ideal model of the Cooking Innovation line for every type of cooking where eating well and in a healthy way is priority. Thanks to the high technology and its reliability, Chef is the easy machine to use that permits to free the creativity in the kitchen. Simplicity and functionality are the key elements of success of this device, starting from the cooking process down to the cleaning of the appliance. Since the cooking chamber temperature of the Cooking Innovation models reach a maximum of 170 degrees, there is a complete absence of carbonisation. The cooking chamber is only slightly soiled, this means that fats are easier to remove, making a quick, easy and hygienic cleaning possible.
CB²-COOKING BLOCK, a modulable tower that links two CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like LEONARDO combined with a convection oven.
CB²-COOKING BLOCK, a modulable tower that links two or more CB professional tools one on the top of the other, offering an integrated and complete structure in order to cook in less than 1 squared metre. The best of functionality and technology in the smallest amount of space, that in the kitchen is always precious and limited. A revolutionary modulated infrared tool like CHEF combined with a convection oven or a lava rock CB pizza oven.