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GV-70/84

Professional electric ventilated chicken-spit roaster with long spit and electronic programmer. For 70/84 chickens, with 14 spits.

• Single rotation movement with special long spit
• Cooking system through hot air ventilation and quartz lamps
• Cooking process with electronic programmer
• Automated startup 24 hours
• 7 spits each chamber

cod. 14100142

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GV-70/84
GV-70/84
GV-70/84

Specifics

  • Spits / Basket-grids14
  • Capacity (kg)70
  • Chickens capacity70/84
  • No. Chambers2
  • Width (mm)990
  • Depth (mm)805
  • Height (mm)2140
  • Voltage2 x 230V 3~ - 400V 3N~
  • Power (KW)2 x 9,3
  • Weight (kg)332

Optionals

Art. 14080016

Special long spit
Usable measure of cooking (mm): 620

14080016
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Art. 14080015

Basket grid
Usable measure of cooking (mm): 600

14080015
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Art. 14080146

Grid for spatchcock chicken and wings
Usable measure of cooking (mm): 570

14080146
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Art. 04040006

Complete basket
Usable measure of cooking (mm):  585

04040006
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Art. 04040012

Central spit complete with clamps
Usable measure of cooking (mm): 580

04040012
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Art. 04040004

Vertical basket grid
Usable measure of cooking (mm): 610

04040004
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Art. GUANTI-CB

Heat - Gauntlet

GUANTI-CB
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Art. AROMI-25

Herbs can 2,5 Kg

AROMI-25
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Art. 14080088

Fat drain-cock on container, better to order together with the appliance

14080088
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Art. 14080089

Internal fat drain-cock on container, better to order together with the appliance

14080089
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Art. 14100409

Hoods with labyrinth inox filters (without motor) with rosette Ø 200 mm
Width (mm): 920 - Height (mm): 375 - Depth (mm): 1185 - Weight (Kg): 40

14100409
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Art. 14100409.MOT

Hoods with labyrinth inox filters (with motor kit 910 m³/h with 4 speeds, 230V~ - 290W) with rosette Ø 150 mm
Width (mm): 920 - Height (mm): 375 - Depth (mm): 1185 - Weight (Kg): 40

14100409.MOT
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Offer requested

If there is one thing that more than 50 years of history has taught us, it is that the extraordinary success of our machines comes largely from the quality of the products they are able to return. Simple but tasty dishes that are able to meet any need and generate, today just like in the past, sincere and universal appreciation.

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CB - COOKING INNOVATION

A line of professional ovens combining our innovative, patented, modulated infra-red cooking system with a planetary movement and guaranteeing optimal, variable and burn-free cooking. But not only that: our CB Cooking Innovation series multi-cookers, namely Leonardo, Leonardo Belvedere, Chef and CB², and Mini Leo, all boast extremely intuitive operation and easily washable cooking chambers, a feature combined, in Leonardo and Leonardo Belvedere models, with our Self-Cleaning Innovation automatic washing system. Last but by no means least, all our multi-cookers perfectly present their food products, making them ideal for restaurants, canteens, hospitals, rotisseries, delicatessens, supermarkets, and more.

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