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Electric rotisserie with single spits with fork skewers, for cooking up to 8 chickens. Cooking technology with armored heating elements. Ideal for gourmet food stores and delis.
• Movement with single spits
• Cooking technology with sheathed heating elements
• Vertical glass lifting opening with natural air circulation
• Excellent visibility and presentation of the products during cooking process
cod. 14100076
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Demountable stainless steel stands on wheels with intermediate shelf
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